With Sondos Azzam
Date: Sunday, 7 May 2023
Timings: 3:00pm – 6:00pm
Meeting Point: Al Jubail Old Vegetable Market
Language: English / Arabic
Inspired by Mirna Bamieh’s work titled Sour Things as party of SB15, participants will learn about the process of food preservation through fermentation. After a tour of the installation at Souq Al Jubail, they will explore ingredients and techniques involved in the art of fermentation.
Registration for this workshop has closed.
Sharjah Art Foundation is committed to making its programmes as inclusive and accessible as possible. Disability access symbols are included in all education programme descriptions to indicate the accessibility of individual sessions.
This event is free and open to the public.